Noob Spearo Podcast

NSP:190 Yianni Barthelmess | Froth for the Underwater Life | From Father to son

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Sinopsis

Interview with Yianni Barthelmess Today's interview is with Yianni Barthelmess, multiple recipe contributor and all round frothing spearo from Shellharbour NSW! Drawing from his dad's love for the ocean, he has really turned his life into an ocean inspired one! A talented chef as well, he has submitted several recipes to 99 Spearo Recipes and has a bunch of catch cook videos on his YouTube and Instagram! Get some actionable gardening tips, practical chef skills and some awesome advice for dealing with sharks! We talk everything from food to gardening for seafood, sharks, shorediving and more! Listen in and let us know what you think!   Important times: 00:13 Intro 05:30 Welcome Yianni Barthelmess! 07:15 Are you a professional chef? 08:40 Growing a lot of food 11:55 Rain and fish stocks 16:25 How did you start spearfishing at 7? 17:55 Traveling and spearfishing 19:25 What did you learn about spearfishing in a new place? 21:20 How do you find fish? 23:50 The need to be efficient 24:25 Lessons to spear by 26:40