Heard Podcast!

Heard! Podcast, Episode 50! We really butchered this one

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Sinopsis

Whoa! 50 Episodes! We start this week with a little fanfare and a bit of champagne from Elie Wine Company, some mezcal from La Damajuana Mezcal Boutique in Cabo, & Henry McKenna 10 year bourbon. Matt Romine, founder of Farm Field Table, joins us to discuss the incredible success and growth of his Ferndale butcher... The post Heard! Podcast, Episode 50! We really butchered this one appeared first on PodcastDetroit.com. PodcastDetroit.com - The Podcast Detroit Network