Saturday Morning With Jack Tame

Feed 4 for under $20! One pot, one pan! (Makes 20)    Prep time: 15 mins    Cook time: 15 mins    Ingredients:  500 G Basa Fish (Frozen Fish Fillets Basa)    4 tbsp red curry paste ( Exotic Food Asian Red Curry Paste)    1 egg ¼ cup corn flour    8 green beans (chopped into ½ cm pieces) (Supermarket own green beans)    1.5 tbsp fish sauce or soy sauce    1.5 tbsp lime or lemon juice    ½ cup chopped coriander stems (save the leaves)    2 cups grated Cucumber (leave it in the bowl so the juices come out)    4 tbsp Sweet Chilli Sauce Hot Cooking Oil    *Cooked rice for 4 people       Method:    Make sure the fish is well defrosted. Leaving it overnight in the fridge is best. It needs to be soft enough to work with.    In a bowl, combine the fish, curry paste, fish or soy sauce, coriander stems, lemon or lime juice and the egg. If you have a food