Saturday Morning With Jack Tame

We are now in Autumn and that means some wonderful vegetables are needing to be sown or planted asap. Here in Canterbury, I germinated a row of seeds of French beans – a few weeks ago. They came up pretty quickly and hopefully our late summer will be better than our “summer summer” (which was pretty awful with lower temps and less sunshine than “average”). In the North Island Your final call for these beans is now. Well-drained soil, nice and moist and in a sunny warm spot, 10 cm separation and keep the weeds under control. Late summer is also great for peas. Honestly, these are going a lot better when it gets cooler, but seeing we have a longer day-length compared to the early winter situation, you’ll be able to harvest them in large numbers. Mind you, Peas can be planted through autumn and early spring. Their seeds contain a lot of “reserves” to grow in the cooler months; well-drained soils, friable and with compost. Chuck some pea-straw over the soil to help them along. But I am trying to get ahead of sch