Bon Appétit Foodcast
I Need BBQ Expertise
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 0:33:21
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Sinopsis
This week's caller, Jon, loves using his smokers to create delicious, tender, barbecue. But there's one cut of meat that has always eluded him: beef cheeks. So Chris is joined by Snake River Farms's Dave Yasuda and "The Professor of Barbecue," Tuffy Stone, to help Jon master this tough—but rewarding—piece of meat.